Flavour profile description:
The flavour of a fantastic, australian, creamy chocolate!
Slightly Creamy, cocoa
Community recommended percentage:
1% – 4%
Community recommended steep time:
6 – 8 days
Community paired flavour recommendations:
HS Australian Chocolate is a great primary flavour
Works well as a primary, secondary or support flavour!
Try it with chocolates, custards, creams, light berries and citrus fruits!
-HS French Vanilla Ice Cream
This product is a concentrate designed to be diluted with PG and VG
10ml, 125ml, 250ml, 30ml